



Butter Chicken & Peas with Rice
Full flavoured, aromatic golden chicken pieces in a rich, creamy spiced tomato and butter, curry sauce.
Good Source of Protein
Low Fat
Low Sugar
Good Source of Protein
Low Fat
Low Sugar
Sizes Available
Nutrition Information
Servings per kilo:
1
Serving size:
200g
Average Quantity per Serving | Average Quantity per Serving 100g | |
---|---|---|
Energy | 1430.0 kJ | 717.0 kJ |
Protein | 14.4 g | 7.2 g |
Fat, total | 15.5 g | 7.7 g |
– saturated | 8.0 g | 4.0 g |
Carbohydrate | 35.0 g | 17.5 g |
– sugars | 6.2 g | 3.1 g |
Sodium | 300.0 mg | 150.0 mg |
Ingredients
Rice (32%), Chicken (22%), Thickened Cream (Contains Milk) (Pasteurised Cream, Halal Gelatine, Thickener (407a), Emulsifier (471)), Diced Tomates (Acidity Regulator (330)), Onion, Peas, Tomato Paste, Natural Yoghurt (Pasteurised Whole Milk, Cream), Margarine (1.8%) (Emulsifier (471, Sunflower Lecithin), Natural Flavour, Natural Colour (Beta Carotene)), Butter Chicken Sauce Mix (1.1%) (Sulphites)(Food Acid (330), Flavours (Flavouring Substances, Natural Butter Flavour (Milk), Colour (110, 124)), Lemon Juice (Sulphites), Sugar, Canola Oil, Garlic (Sulphites), Salt, Spices, Yeast Extract.
Allergen
Milk, Sulphites.
May Be Present
Gluten, Tree Nuts.
Cooking Instructions
Results may vary according to the appliance used, please adjust heating time and temperatures if necessary.
Store at or below -18°C
Frozen
- Preheat over to 200˚C.
- Remove lid and heat for 40 minutes.
- Allow to stand for 2 minutes.
Thawed
- Preheat over to 200˚C.
- Remove lid and heat for 20 minutes.
- Allow to stand for 2 minutes.