Stir-fried hokkien noodles, with fresh hand-cut vegetables and pieces of ham.
Good Source of Protein
Low Fat
Low Sugar
Good Source of Protein
Low Fat
Low Sugar
1
200g
Average Quantity per Serving | Average Quantity per Serving 100g | |
|---|---|---|
Energy | 964.0 kJ | 492.0 kJ |
Protein | 6.6 g | 3.3 g |
Fat, total | 5.8 g | 2.9 g |
– saturated | 0.8 g | 0.4 g |
Carbohydrate | 37.4 g | 18.7 g |
– sugars | 8.8 g | 4.4 g |
Sodium | 580.0 mg | 290.0 mg |
Noodles (56%) (Wheat flour, Mineral salt (501)), Food Colour (102, 110), Water, Carrots, Onions, Beans, BBQ Pork (Pork, Sugar, Salt, Soy Sauce, Chinese Red Food Colour (Sodium Chloride, Powder Colour (124), Colour (GRAS by FDA and/or FEMA)), Canola oils, Sugar, Starch (Maize), Flavour (Salt, Sugar, Dextrose, Flavour Enhancer (635), Corn Flour (Maize), Dehydrated Vegetables, Vegetable Oil, Soybean Oil, Spices, Spice extract, Food Acid (330)), Soy Sauce (Water, Caramel, Soybean, Flour), Salt, Sesame Oil, Garlic Powder, Onion Powder, Pepper.
Wheat, Sesame, Soy.
Milk products.
Results may vary according to the appliance used, please adjust heating time and temperatures if necessary.
- Preheat over to 200˚C.
- Remove lid and heat for 40 minutes.
- Allow to stand for 2 minutes.
- Preheat over to 200˚C.
- Remove lid and heat for 20 minutes.
- Allow to stand for 2 minutes.