Stir-fried cooked rice vermicelli, with fresh hand-cut vegetables and pieces of ham in a curry sauce.
Good Source of Protein
Low Fat
Low Sugar
Good Source of Protein
Low Fat
Low Sugar
200G
500G
1.5KG
1
200g
Average Quantity per Serving | Average Quantity per Serving 100g | |
|---|---|---|
Energy | 812.0 kJ | 406.0 kJ |
Protein | 4.3 g | 2.1 g |
Fat, total | 2.9 g | 1.5 g |
– saturated | 0.7 g | 0.4 g |
Carbohydrate | 36.1 g | 18.0 g |
– sugars | 11.9 g | 5.9 g |
Sodium | 619.0 mg | 309.0 mg |
Cooked Rice Noodles (40%), Cabbage, Carrots, Water, Onion, Tomato Sauce, Ham (Soy)(Mineral Salt (451), Vegetable Gum (407), Sodium Nitrite (250)), Sugar, Modified Maize Starch (1422), Canola OIl, Worcestershire Sauce, Salt, Curry Powder, Flavour (Yeast Extract, Flavour Enhancer (635)).
Soy.
Sesame, Fish and Peanut.
Results may vary according to the appliance used, please adjust heating time and temperatures if necessary.
- Preheat over to 200˚C.
- Remove lid and heat for 40 minutes.
- Allow to stand for 2 minutes.
- Preheat over to 200˚C.
- Remove lid and heat for 20 minutes.
- Allow to stand for 2 minutes.