fried rice noodle Archives | Rice King Foods

Singapore Noodles

Stir-fried cooked rice vermicelli, with fresh hand-cut vegetables and pieces of ham in a curry sauce.

Good Source of Protein

Low Fat

Low Sugar

Good Source of Protein

Low Fat

Low Sugar

1

200g

	Average Quantity per Serving	Average Quantity per Serving 100g
Energy	812.0 kJ	406.0 kJ
Protein	4.3 g	2.1 g
Fat, total	2.9 g	1.5 g
– saturated	0.7 g	0.4 g
Carbohydrate	36.1 g	18.0 g
– sugars	11.9 g	5.9 g
Sodium	619.0 mg	309.0 mg

Cooked Rice Noodles (40%), Cabbage, Carrots, Water, Onion, Tomato Sauce, Ham (Soy)(Mineral Salt (451), Vegetable Gum (407), Sodium Nitrite (250)), Sugar, Modified Maize Starch (1422), Canola OIl, Worcestershire Sauce, Salt, Curry Powder, Flavour (Yeast Extract, Flavour Enhancer (635)).

Soy.

Sesame, Fish and Peanut.

2.5

200g

	Average Quantity per Serving	Average Quantity per Serving 100g
Energy	691.0 kJ	346.0 kJ
Protein	5.3 g	2.6 g
Fat, total	2.9 g	1.5 g
– saturated	0.4 g	0.2 g
Carbohydrate	28.2 g	14.1 g
– sugars	4.8 g	2.4 g
Sodium	837.0 mg	418.0 mg

Rice Noodles (56%), Prawns, Ham, Canola Oil, Salt, Sugar, Carrots, Cabbage, Onion, Curry Powder, Tomato Sauce, Flavour (Salt, sugar, Maize Starch, Flavour Enhancer (621), Hydrolysed Vegetable Protein (Soy), Dehydrated Vegetables, Dextrose, Vegetable Oil, Spices, Food Acid (330)).

Crustaceans, Soy.

Milk products.

7.5

200g

	Average Quantity per Serving	Average Quantity per Serving 100g
Energy	691.0 kJ	346.0 kJ
Protein	5.3 g	2.6 g
Fat, total	2.9 g	1.5 g
– saturated	0.4 g	0.2 g
Carbohydrate	28.2 g	14.1 g
– sugars	4.8 g	2.4 g
Sodium	837.0 mg	418.0 mg

Rice Noodles (56%), Prawns, Ham, Canola Oil, Salt, Sugar, Carrots, Cabbage, Onion, Curry Powder, Tomato Sauce, Flavour (Salt, sugar, Maize Starch, Flavour Enhancer (621), Hydrolysed Vegetable Protein (Soy), Dehydrated Vegetables, Dextrose, Vegetable Oil, Spices, Food Acid (330)).

Crustaceans, Soy.

Milk products.

Results may vary according to the appliance used, please adjust heating time and temperatures if necessary.

Preheat over to 200˚C.
Remove lid and heat for 40 minutes.
Allow to stand for 2 minutes.

Preheat over to 200˚C.
Remove lid and heat for 20 minutes.
Allow to stand for 2 minutes.

asian fried rice noodle

Stir Fry Hokkien Noodles

Stir-fried hokkien noodles, with fresh hand-cut vegetables and pieces of ham.

Good Source of Protein

Low Fat

Low Sugar

Good Source of Protein

Low Fat

Low Sugar

1

200g

	Average Quantity per Serving	Average Quantity per Serving 100g
Energy	964.0 kJ	492.0 kJ
Protein	6.6 g	3.3 g
Fat, total	5.8 g	2.9 g
– saturated	0.8 g	0.4 g
Carbohydrate	37.4 g	18.7 g
– sugars	8.8 g	4.4 g
Sodium	580.0 mg	290.0 mg

Noodles (56%) (Wheat flour, Mineral salt (501)), Food Colour (102, 110), Water, Carrots, Onions, Beans, BBQ Pork (Pork, Sugar, Salt, Soy Sauce, Chinese Red Food Colour (Sodium Chloride, Powder Colour (124), Colour (GRAS by FDA and/or FEMA)), Canola oils, Sugar, Starch (Maize), Flavour (Salt, Sugar, Dextrose, Flavour Enhancer (635), Corn Flour (Maize), Dehydrated Vegetables, Vegetable Oil, Soybean Oil, Spices, Spice extract, Food Acid (330)), Soy Sauce (Water, Caramel, Soybean, Flour), Salt, Sesame Oil, Garlic Powder, Onion Powder, Pepper.

Wheat, Sesame, Soy.

Milk products.

3.3

150g

	Average Quantity per Serving	Average Quantity per Serving 100g
Energy	581.0 kJ	387.0 kJ
Protein	4.5 g	3.0 g
Fat, total	2.8 g	1.8 g
– saturated	0.4 g	0.3 g
Carbohydrate	22.1 g	14.7 g
– sugars	5.4 g	3.6 g
Sodium	449.0 mg	299.0 mg

Water, Wheat Noodles (56%), Carrots, Onions, Starch (Maize), Beans, Sugar, Salt, Pepper, Vegetable Oil, Canola Oil, Sesame Oil, Soy Sauce (Caramel, Soy bean, Wheat Flour), Ginger, Garlic Powder, Flavour (Salt, Sugar, Dextrose, Flavour Enhancer (635), Yeast Extract, Corn flour (Maize), Dehydrated Vegetables, Vegetable Oil (Canola), Spices, Spice Extract, Food Acid (330)), Flavex (Vegetable Protein Extract (Maize/Soy), Molasses Colour (150d), Flavours Acidity Regulator (270)), Sweet Soy Sauce.

Wheat, Sesame, Soy.

Milk products.

10

150g

	Average Quantity per Serving	Average Quantity per Serving 100g
Energy	581.0 kJ	387.0 kJ
Protein	4.5 g	3.0 g
Fat, total	2.8 g	1.8 g
– saturated	0.4 g	0.3 g
Carbohydrate	22.1 g	14.7 g
– sugars	5.4 g	3.6 g
Sodium	449.0 mg	299.0 mg

Water, Wheat Noodles (56%), Carrots, Onions, Starch (Maize), Beans, Sugar, Salt, Pepper, Vegetable Oil, Canola Oil, Sesame Oil, Soy Sauce (Caramel, Soy bean, Wheat Flour), Ginger, Garlic Powder, Flavour (Salt, Sugar, Dextrose, Flavour Enhancer (635), Yeast Extract, Corn flour (Maize), Dehydrated Vegetables, Vegetable Oil (Canola), Spices, Spice Extract, Food Acid (330)), Flavex (Vegetable Protein Extract (Maize/Soy), Molasses Colour (150d), Flavours Acidity Regulator (270)), Sweet Soy Sauce.

Wheat, Sesame, Soy.

Milk products.

Results may vary according to the appliance used, please adjust heating time and temperatures if necessary.

Preheat over to 200˚C.
Remove lid and heat for 40 minutes.
Allow to stand for 2 minutes.

Preheat over to 200˚C.
Remove lid and heat for 20 minutes.
Allow to stand for 2 minutes.

asian fried rice noodle

Thai Fried Rice with Prawns

Fragrant rice prepared with prawns and a variety of fresh, hand-cut local vegetables.

Good Source of Protein

Low Fat

Low Sugar

Good Source of Protein

Low Fat

Low Sugar

1

150g

	Average Quantity per Serving	Average Quantity per Serving 100g
Energy	905.0 kJ	603.0 kJ
Protein	5.5 g	3.6 g
Fat, total	4.4 g	2.9 g
– saturated	0.7 g	0.5 g
Carbohydrate	37.0 g	24.7 g
– sugars	6.8 g	4.5 g
Sodium	660.0 mg	440.0 mg

Cooked Rice (31%), Pineapple (Citric Acid), Onion, Egg, Peas, Tomato, Carrots, Vannamei Prawn (2.8%), Sugar, Fish Sauce (2.1%) (Anchovy, Frutose), Shallot, Shrimp Paste (1.7%) (Shrimp Meat, Soybean Oil, Flavour Enhancer (621, 631, 627), Colour (160c)), Canola Oil, Salt, Soy Sauce (Soya Protein Sauce, Soybean, Wheat Flour, Colour (150a), Sweetener (950)), White Pepper.

Wheat, Crustaceans, Egg, Seafood, Soy.

Milk.

1

150g

	Average Quantity per Serving	Average Quantity per Serving 100g
Energy	905.0 kJ	603.0 kJ
Protein	5.5 g	3.6 g
Fat, total	4.4 g	2.9 g
– saturated	0.7 g	0.5 g
Carbohydrate	37.0 g	24.7 g
– sugars	6.8 g	4.5 g
Sodium	660.0 mg	440.0 mg

Cooked Rice (31%), Pineapple (Citric Acid), Onion, Egg, Peas, Tomato, Carrots, Vannamei Prawn (2.8%), Sugar, Fish Sauce (2.1%) (Anchovy, Frutose), Shallot, Shrimp Paste (1.7%) (Shrimp Meat, Soybean Oil, Flavour Enhancer (621, 631, 627), Colour (160c)), Canola Oil, Salt, Soy Sauce (Soya Protein Sauce, Soybean, Wheat Flour, Colour (150a), Sweetener (950)), White Pepper.

Wheat, Crustaceans, Egg, Seafood, Soy.

Milk.

Results may vary according to the appliance used, please adjust heating time and temperatures if necessary.

Preheat over to 200˚C.
Remove lid and heat for 40 minutes.
Allow to stand for 2 minutes.

Preheat over to 200˚C.
Remove lid and heat for 20 minutes.
Allow to stand for 2 minutes.

asian fried rice noodle

Gluten Free Fried Rice (Vegetarian)

Gluten Free Fried Rice (Vegetarian) Foil Tray

Fragrant rice prepared with a variety of fresh, hand-cut local vegetables and gluten free soy sauce.

Gluten Free

Good Source of Protein

Low Fat

Low Sugar

Gluten Free

Good Source of Protein

Low Fat

Low Sugar

3.3

150g

	Average Quantity per Serving	Average Quantity per Serving 100g
Energy	909.0 kJ	606.0 kJ
Protein	4.2 g	2.8 g
Fat, total	1.3 g	0.9 g
– saturated	0.1 g	0.1 g
Carbohydrate	45.0 g	30.0 g
– sugars	2.2 g	1.6 g
Sodium	474.0 mg	316.0 mg

Rice (80%), Peas (5%), Corn (5%), Carrots (5%), Salt, Sugar, Canola Oils, Onion, Soy Sauce (Vegetable Protein Extract, Molasses, Colour (150d), Flavour, Food Acid (270)), Flavour (Dextrose, Flavour Enhancer (635), Corn Flour (Maize), Yeast Extract, Dehydrated Vegetables, Vegetable Oil, Spices, Spice Extract, Food Acid (330)).

Soy.

Fish, Nuts.

13

150g

	Average Quantity per Serving	Average Quantity per Serving 100g
Energy	911.0 kJ	607.0 kJ
Protein	4.1 g	2.8 g
Fat, total	1.3 g	0.9 g
– saturated	0.1 g	0.1 g
Carbohydrate	45.3 g	30.2 g
– sugars	2.3 g	1.5 g
Sodium	473.0 mg	315.0 mg

Cooked Rice (75%), Peas (7.5%), Carrots (7.5%), Corn (6.2%), Canola Oil, Soy Sauce (Gluten Free), Salt, Sugar, Flavour (Yeast Extract, Flavour Enhancer (635), Natural Flavour).

Soy.

Fish, Nuts.

Results may vary according to the appliance used, please adjust heating time and temperatures if necessary.

Preheat over to 200˚C.
Remove lid and heat for 40 minutes.
Allow to stand for 2 minutes.

Preheat over to 200˚C.
Remove lid and heat for 20 minutes.
Allow to stand for 2 minutes.

fried rice noodle vegetarian

Authentic Chinese Fried Rice (Vegetarian)

Authentic Chinese Fried Rice Vegetarian Foil Tray

Fragrant rice prepared with a variety of fresh, hand-cut local vegetables.

Low Fat

Low Sugar

Low Fat

Low Sugar

3.3

150g

	Average Quantity per Serving	Average Quantity per Serving 100g
Energy	908.0 kJ	605.0 kJ
Protein	4.0 g	2.7 g
Fat, total	1.4 g	0.9 g
– saturated	0.1 g	0.1 g
Carbohydrate	45.0 g	30.0 g
– sugars	2.5 g	1.7 g
Sodium	702.0 mg	468.0 mg

Cooked Rice (74%)(Water, Basmati Rice,Long Grain Rice),Peas (7%), Carrot (7%), Corn (6%), Canola Oil, Salt, Soy Sauce (Soybean, WheatFlour, Colour (150a)), Sugar, Flavour Enhancer (621), Flavour (Yeast Extract, Flavour Enhancer (635), Natural Flavour).

Gluten, Soy.

Fish, Nuts.

13

150g

	Average Quantity per Serving	Average Quantity per Serving 100g
Energy	908.0 kJ	605.0 kJ
Protein	4.0 g	2.7 g
Fat, total	1.4 g	0.9 g
– saturated	0.1 g	0.1 g
Carbohydrate	45.0 g	30.0 g
– sugars	2.5 g	1.7 g
Sodium	702.0 mg	468.0 mg

Cooked Rice (74%)(Water, Basmati Rice,Long Grain Rice),Peas (7%), Carrot (7%), Corn (6%), Canola Oil, Salt, Soy Sauce (Soybean, WheatFlour, Colour (150a)), Sugar, Flavour Enhancer (621), Flavour (Yeast Extract, Flavour Enhancer (635), Natural Flavour).

Gluten, Soy.

Fish, Nuts.

Results may vary according to the appliance used, please adjust heating time and temperatures if necessary.

Preheat over to 200˚C.
Remove lid and heat for 40 minutes.
Allow to stand for 2 minutes.

Preheat over to 200˚C.
Remove lid and heat for 20 minutes.
Allow to stand for 2 minutes.

asian fried rice noodle

Authentic Chinese Fried Rice with BBQ Pork

Fragrant rice prepared with succulent pork and fresh, hand-cut vegetables.

Good Source of Protein

Low Fat

Low Sugar

Good Source of Protein

Low Fat

Low Sugar

3.3

150g

	Average Quantity per Serving	Average Quantity per Serving 100g
Energy	863.0 kJ	575.0 kJ
Protein	5.6 g	3.8 g
Fat, total	3.0 g	2.0 g
– saturated	0.6 g	0.4 g
Carbohydrate	38.1 g	25.4 g
– sugars	2.1 g	1.4 g
Sodium	819.0 mg	546.3 mg

Cooked Rice (76%)(Water, Basmati Rice, Long Grain Rice), Peas, BBQ Pork (6%) (Pork, Sugar, Salt, Soy Sauce (Soybeans, WheatFlour,Colour (150a)), Colour (124)), Ham (Meat, Water, Food Starch (Potato, Tapioca, Maize), Salt, Food Acid (325), SoyProtein,Flavouring,Mineral Salt (451),Sugar,Vegetable Gum (407), Antioxidant (316), Hydrolysed Vegetable Protein,Sodium Nitrite (250), Vegetable Oil, Vegetable Extract), Canola Oil, Salt, Soy Sauce (Soybean, WheatFlour,Colour (150a)), Sugar, Flavour Enhancer (621), Flavour (Yeast Extract, Flavour Enhancer (635), Natural Flavour).

Gluten, Soy.

Crustaceans, Fish, Milk, Peanuts.

13

150g

	Average Quantity per Serving	Average Quantity per Serving 100g
Energy	866.0 kJ	578.0 kJ
Protein	5.7 g	2.8 g
Fat, total	3.0 g	2.0 g
– saturated	0.6 g	0.4 g
Carbohydrate	38.2 g	25.5 g
– sugars	2.1 g	1.4 g
Sodium	750.0 mg	500.0 mg

Cooked Rice (77%) (Water, Basmati Rice, Long Grain Rice), Peas, BBQ Pork (5%) (Pork, Sugar, Salt, Soy Sauce (Soybeans, Wheat Flour, Colour (150a)), Colour (124)), Ham (Meat, Water, Food Starch (Potato, Tapioca, Maize), Salt,Food Acid (325), Soy Protein, Flavouring, Mineral Salt (451), Sugar, Vegetable Gum (407), Antioxidant (316), Hydrolysed Vegetable Protein, Sodium Nitrite (250), Vegetable Oil, Vegetable Extract), Canola Oil, Salt, Soy Sauce (Soybean, Wheat Flour, Colour (150a)), Sugar, Flavour Enhancer (621), Flavour (Yeast Extract, Flavour Enhancer (635), Natural Flavour).

Gluten, Soy.

Crustaceans, Fish, Milk, Peanuts.

Results may vary according to the appliance used, please adjust heating time and temperatures if necessary.

Preheat over to 200˚C.
Remove lid and heat for 40 minutes.
Allow to stand for 2 minutes.

Preheat over to 200˚C.
Remove lid and heat for 20 minutes.
Allow to stand for 2 minutes.

asian fried rice noodle

Tag: fried rice noodle

Our Product

Singapore Noodles

Good Source of Protein

Low Fat

Low Sugar

Good Source of Protein

Low Fat

Low Sugar

Sizes Available

Nutrition Information

Servings per kilo:

Serving size:

Ingredients

Allergen

May Be Present

Nutrition Information

Servings per kilo:

Serving size:

Ingredients

Allergen

May Be Present

Nutrition Information

Servings per kilo:

Serving size:

Ingredients

Allergen

May Be Present

Cooking Instructions

Store at or below -18°C

Frozen

Thawed

Our Product

Stir Fry Hokkien Noodles

Good Source of Protein

Low Fat

Low Sugar

Good Source of Protein

Low Fat

Low Sugar

Sizes Available

Nutrition Information

Servings per kilo:

Serving size:

Ingredients

Allergen

May Be Present

Nutrition Information

Servings per kilo:

Serving size:

Ingredients

Allergen

May Be Present

Nutrition Information

Servings per kilo:

Serving size:

Ingredients

Allergen

May Be Present

Cooking Instructions

Store at or below -18°C

Frozen

Thawed

Our Product

Thai Fried Rice with Prawns

Good Source of Protein

Low Fat

Low Sugar

Good Source of Protein

Low Fat

Low Sugar

Sizes Available

Nutrition Information

Servings per kilo:

Serving size:

Ingredients

Allergen

May Be Present

Nutrition Information

Servings per kilo: